Restaurants in Madrid

The first Spanish outpost of LDV Hospitality's Italian brand operates inside The Madrid EDITION, François Champsaur's warm lacquer and stone fit-out bridging John Pawson's hotel austerity and the warmth of a serious Italian dining room.

A Nikkei (Japanese-Peruvian) restaurant in Madrid that brings Lima-Tokyo fusion cuisine to the Spanish capital—tiradito, ceviche, and inventive wok dishes alongside creative cocktails in a stylish room that signals the city's growing appetite for global food cultures beyond the Iberian peninsula.