Hakuba
Eats · 1st Arr., Paris, France
Entry № 222_PAR · Verified Apr 2026
Michelin★ 4.8 (97)
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Nestled along the scenic banks of the Seine at 8 Quai du Louvre, Hakuba is a Michelin-starred gem that brings the art of Japanese kaiseki dining to Paris. With a remarkable rating of 4.8 and glowing reviews from patrons, this intimate restaurant offers a unique culinary experience where flavors and aesthetics harmoniously blend. The ambiance is cozy and warm, enveloping guests in a tranquil atmosphere that perfectly complements the meticulous presentation of each dish. At Hakuba, diners can savor the exquisite Yume menu, a carefully curated selection that showcases the finest seasonal ingredients. From the delicate iwashi to the rich otoro and unagi, every bite tells a story of culinary craftsmanship. Guests have praised the attentive service, with special mentions of the sommelier who expertly pairs sake and wine to elevate the dining experience. The attention to detail shines through, as one reviewer noted the remarkable flavors and beautiful presentations that make each course memorable. While the Signature Temaki Caviar may not have garnered unanimous acclaim, the overall dining experience at Hakuba leaves a lasting impression. The counter seating allows for an engaging view of the skilled chefs at work, crafting dishes with precision and care. Whether you are celebrating a special occasion or simply indulging in a night of culinary delight, Hakuba promises a remarkable journey into the heart of Japanese cuisine, all within the enchanting backdrop of Paris.
Why Hakuba stands out
Hakuba is a eats in Paris, rated ★ 4.8 across 97 reviews. Nestled along the scenic banks of the Seine at 8 Quai du Louvre, Hakuba is a Michelin-starred gem that brings the art of Japanese kaiseki dining to Paris. With
City
Paris
Category
Eats
Neighborhood
1st Arr.
Brand
cheval-blanc
Rating
★ 4.8 (97)
Design story
Style
japanese
Architecture & Design
Style
japanese
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“Absolutely loved Hakuba. We went there for my birthday and the service was impeccable and extremely welcoming. The ingredients were incredibly fresh, and every course was a wow moment. It truly felt like travelling back to Japan. Worth ever…”
— Océane, a month ago
Editors’ notes
“My partner and I had great time here. It met our expectations of high quality Japanese kaiseki cuisine. The whole team delivered top notch service. A big shout out to sommelier Matisse who created a wonderful pairing for the set. Great sake (even better than their already perfect wine pick). Also want to give a shoutou…”
— Jennifer yu
“We were impressed by a few dishes, such as the iwashi, otoro, and unagi. I thoroughly enjoyed watching the chef prepare the food right in front of us. The ‘Signature Temaki Caviar’ was just okay and not a must-try. However, service here needs improvement; they didn’t refill our tea unless we reminded them to. Overall i…”
— Lara
“Hakuba is a place where silence becomes part of the experience, allowing attention to settle before the first course arrives. The omakase unfolds with remarkable composure and precision. The cooking honours Japanese tradition while quietly drawing on exceptional produce from French and Atlantic coasts. Each sequence f…”
— FHMC Fabian Hirose - Fabian Hirose Management Consulting Ltd
“One of my best experiences, in Paris highly recommended food service. Everything was on point. The staff is extremely nice and professional the chefs are extremely talented one of the best Japanese restaurants in Paris I love it so much. will definitely go back here again”
— maleek al sheikh