Cheval Blanc destinations worldwide

Two Michelin stars at the Cheval Blanc — Peter Marino's hinoki counter where Watanabe's kaiseki-sushi meets Donckele's Paris pantry.

Ski-in/ski-out luxury at Courchevel 1850 with the three-Michelin-starred Le 1947 at the base of the piste.

Chic quarters in a high-end beachside hotel featuring dining, outdoor pools & a spa.

Arnaud Donckele's three-starred La Vague d'Or and a private Pampelonne beach — the definitive St-Tropez luxury stay.

Peter Marino's museum-grade interiors and Donckele's three-starred Plénitude — the most serious dining address of any Paris hotel.

One Michelin star on the rooftop of LVMH's Cheval Blanc Paris, where Peter Marino's bronze, hand-painted silk, and aged-gold interiors amplify the Pont Neuf panorama with gallery-like material confidence for a menu of gourmet French fare.

Arnaud Donckele's 3-Michelin-star room inside the Cheval Blanc Paris — sauce-driven haute cuisine from a chef whose career has been a long argument that the sauce is the dish.