Entry № 550_SIN · Verified Apr 2026
About
Chef-owner Emmanuel Stroobant's two-Michelin-star Franco-Asian table at One Fullerton positions Marina Bay's nightly skyline as the room's defining feature, the dark-timber interiors deliberately stepped back to let the panorama perform.
Nestled in the vibrant One Fullerton, Saint Pierre is a culinary gem that boasts two Michelin stars and a breathtaking view of Singapore's iconic Marina Bay Sands. This fine dining establishment is celebrated for its innovative approach to French cuisine, harmoniously blending traditional techniques with fresh, seasonal ingredients. With a stellar rating of 4.7 and more than 385 glowing reviews, diners can expect an exceptional gastronomic experience that tantalizes the senses. The restaurant offers a meticulously crafted tasting menu that showcases standout dishes such as Oscietra Caviar paired with smoked eel and wasabi, and the delicate Shizuoka King Crab accompanied by green curry. Guests have praised the thoughtful and well-paced service, and many have highlighted the sommelier's expertise in recommending exquisite wine pairings to enhance the meal. While some diners noted that the portions may leave one craving more, the quality and presentation of each dish more than compensate, making every bite a celebration of flavor. Saint Pierre's intimate atmosphere, accentuated by its modern decor and quiet ambiance, ensures a memorable dining experience. Reservations are highly recommended, especially as the restaurant is closed on Sundays and Mondays, and offers lunch and dinner service from Tuesday to Saturday. Whether you're celebrating a special occasion or simply indulging in a night of culinary excellence, Saint Pierre promises an unforgettable evening in the heart of Singapore's culinary landscape.
Saint Pierre is a eats in Singapore, rated ★ 4.7 across 409 reviews. Chef-owner Emmanuel Stroobant's two-Michelin-star Franco-Asian table at One Fullerton positions Marina Bay's nightly skyline as the room's defining feature, the dark-timber interiors deliberately stepped back to let the panorama perform.
Design story
Editors’ notes
“We went there to celebrate my son’s birthday. I made a reservation two weeks in advance and I got emails as well as WhatsApp messages to confirm with my booking and my dietary preferences. Everything was just perfect right from our arrival. The staff were professional and very attentive. They talked us through every di…”
“It was a birthday dinner for my partner and the service team were absolutely delightful from the get go. A birthday card was waiting at our table which was a nice touch. Service throughout the meal was attentive without being intrusive and the staff were friendly and engaging. The meal started with Chef Emmanuel prepar…”
“One of the best restaurants I have ever been to in the world. Surely worth every one of the accolades it has received. The meal was magnificently well balanced, and to supplement its already great atmosphere is the magestic view of Singapore's Marina Bay skyline. To top it off were the service staff. Exceptional.”
“The food and dining experience was good, but fall short of the expectation from a Michelin two stars restaurant. The food portion is small, end up still hungry after the four course meal. Had to rely on more bread and dessert to be filling. Service and view are good, but restaurant is relatively small, doesn’t feel s…”