01 / 01Tap to expand photographs
About
Diego Villaseñor and WATG's 209-key resort opened September 1999 on the Punta Mita peninsula above Banderas Bay — Erica Krayer and Ofelia Uribe on interiors. Five kitchens including Fernando Méndez's Dos Catrinas (the Pink Mole house dish) and Albis Salas's Bahía. Jack Nicklaus's two signature courses (Pacifico and Bahia) wrap the property — the Tail of the Whale at Pacifico's 3rd hole is the only natural-island green in the world.
Four Seasons Punta Mita has defined Riviera Nayarit's finest address since 1999, marrying Jack Nicklaus oceanfront golf with the resort architecture of a Pacific dream.
Analyzing sentiment...
Extracting topics...
Review summary
Guests frame Four Seasons Resort Punta Mita as a polished hotel experience. The available review set points to steady guest satisfaction rather than a single standout anecdote. Current public sentiment sits at 4.8 public rating.
