Entry № 675_TOK · Verified Apr 2026
About
Cignale Enoteca stocks one of Tokyo's most serious Tuscan and central Italian wine cellars alongside a kitchen that respects the culinary tradition behind the bottles—the boar on the label signals the depth of commitment to Italian regional cooking.
Intimate eatery serving Wagyu beef, pasta & seafood options like snow crab, lobster & sea bass.