Breads · I Municipio, Rome, Italy
Antico Forno Roscioli
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About
Renowned bakery & deli founded in 1972, popular for its crispy, thin-crust Roman-style pizzas.
The 1972 bakery that launched the Roscioli empire on Via dei Chiavari still produces some of Rome's most celebrated thin-crust Roman pizza al taglio — a queue on the pavement confirms nothing has changed.
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Review summary
Guests frame Antico Forno Roscioli as a polished breads experience. The strongest recurring themes are dining and service. Current public sentiment sits at 7,375 public ratings.
