Eats · Manhattan, New York, United States
About
A Broome Street Basque bar built around the cooking of San Sebastián's pintxos culture — small plates, excellent anchovies, a serious txakoli list, and a narrow room that rewards sitting at the counter.
Review summary
Guests frame Eel Bar as a polished restaurant experience. The strongest recurring themes are dining, design, and service. Current public sentiment sits at 4.3 across 174 public ratings.