ARU Restaurant
Eats · Melbourne CBD, Melbourne, Australia
Entry № 980_MEL · Verified Apr 2026
★ 4.3 (1,251)
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Nestled in the heart of Melbourne on Little Collins Street, ARU Restaurant offers a culinary adventure that celebrates modern Asian flavors with finesse. Known for its inventive dishes and stylish ambiance, it has become a beloved destination for both locals and visitors. With a commendable rating of 4.3 from over 1,170 reviews, diners rave about the unique tasting menu that showcases a delightful array of textures and flavors, ensuring each meal is a memorable experience. The restaurant's commitment to quality is evident in standout dishes such as the raw beef tartare, enhanced by a touch of sriracha, and the fresh spanner crab toast, which offers a satisfying crunch and creamy finish. The desserts, particularly the visually stunning cheesecake, leave a lasting impression, proving that ARU pays just as much attention to aesthetics as it does to taste. Patrons consistently commend the attentive service and comfortable atmosphere that make dining here a pleasure. Open from Monday to Saturday, ARU caters to both lunch and dinner crowds, making it easy to indulge in its culinary offerings at your convenience. Whether you're looking to celebrate a special occasion or simply want to savor exceptional food, ARU Restaurant promises an unforgettable dining experience that captures the essence of Melbourne’s vibrant culinary scene. With a focus on modern cuisine and a touch of Asian influence, this restaurant is a must-visit for food enthusiasts exploring the city.
Why ARU Restaurant stands out
ARU Restaurant is a eats in Melbourne, rated ★ 4.3 across 1,251 reviews. Nestled in the heart of Melbourne on Little Collins Street, ARU Restaurant offers a culinary adventure that celebrates modern Asian flavors with finesse. Known
City
Melbourne
Category
Eats
Neighborhood
Melbourne CBD
Rating
★ 4.3 (1,251)
Design story
Style
art deco
Architecture & Design
Style
art deco
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“Food is amazing! The duck and clay pot rice as many people recommended so we tried that too. It surprised us! Duck skin was crispy, duck was cooked just right. The clay pot rice, the texture is funny, so different than clay pot rice we norm…”
— KY Chau, a month ago
Editors’ notes
“Enjoyed a beautiful birthday dinner last Friday. Everything, I mean everything I tasted was just unique and delectable. The duck and short rib, unreal!! Full of flavour and melted in your mouth. The portions seem small but surprisingly I was full. Loved the mocktails too!! The service was faultless, attention to detai…”
— Marjy Marjory
“Been wanting to come to ARU for quite a while! We were blown away by the oysters! They were soooo goood! Everything else was pretty good but the mains were a little too salty for us. However, that could also be because we didn’t order any salads 🤣. Service was great! They helped to store our shopping bags and coats …”
— R C
“We recently held a function at Aru. While the event itself turned out to be a great success, the lead-up wasn’t entirely smooth. Our email communication with the booking staff felt a bit last-minute, and after one phone call I was left feeling a little uneasy, though I decided to put that aside. On the night, however, …”
— Tuan Huynh
“Google map stated here as Morden Australian restaurant, the menu are using local ingredients with Asian fusion. The food and service were good. Suitable for a quiet date or celebration. I came here for Pate en croute flavours of banh mi, yet it seems out of the menu long time ago, hope it will be back soon. Highly reco…”
— Mandy Choy