NataNata is a New York bakery dedicated to the Portuguese custard tart in all its brittle, egg-cream glory — a specialist address in a city that has embraced the pastéis de nata as one of the great European pastry forms.
La Mercerie PatisserieLa Mercerie Patisserie is a breads in New York. located at 945 Madison Ave, New York, NY 10021, USA.