Pizza · Grove Street, Jersey City, United States
About
Intimate pizzeria featuring artisan, wood-fired pies, seasonally inspired small plates & a bar.
Chef Dan Richer's 2012 Jersey City wood-fired pizzeria was named the best pizza in New York by The New York Times — a strip-mall address that became a destination for obsessively sourced flour, fermentation, and fire.
Review summary
Guests frame Razza as a polished pizza experience. The strongest recurring themes are service, dining, and location. Current public sentiment sits at 4.5 across 3,236 public ratings.