Cordelia
Eats · Carlton, Melbourne, Australia
Entry № 020_MEL · Verified Apr 2026
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Why Cordelia stands out
Cordelia is a eats in Melbourne across 89 reviews.
City
Melbourne
Category
Eats
Neighborhood
Carlton
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“🤎 The head chef's has a family relationship with Myall Springs which means Cordelia are exclusive producers of this steak in the restaurant setting. It's worth trying it too!
I've never had a sirloin so tender, with a thick fatty cap. It's…”
— Jasmine (Jas.eats), 2 months ago
Editors’ notes
“Ordered: oysters, kingfish with peach, sardines, prawns, octopus, fish with zucchini flower + kombu pil pil, pasta with tomato and crab, fries, milk buns, chocolates, flan with cardamom cream, amaro, a bottle of wine and some other drinks. Food was really great. We enjoyed all of it. I personally loved the sardines, o…”
— Yung Porcelain
“Some of the best food I've had in a long time! Every dish that came out was so fresh and flavoursome it was honestly hard to pick a favourite. Beautiful flavours and presentation. Wine: delicious and service was great. Couldn't fault the place.”
— Poppy Rodrigues
“Cordelia @cordelia.carlton - Octopus and Merguez Skewer, Espellette, Saffron Aioli $16ea 🐙⭐️ - Baked Scallop, Shiitake Beef Fat Butter, Enoki 14ea🐚 - Chicory, Mustard Greens, Goats Curd $24 🥗 - Line Caught Calamari, Shimeji Mushroom, Cashew $38🦑⭐️ - Falco Milk Bun, Kombu Agro Dolce $7ea 🍞⭐️ - Casarecce alla Nerano…”
— Mashi_soyo
“One of my fave wine bars by date. Great quality of simple classics. The roasted duck was unreal char and fatty goodness. Couldn’t pick a favourite. Friend loved the scallop the most, but highlights for me were the duck, moreton bay bug cassarecce pasta and milk bun, paired with their refreshing wine selection.”
— Mel B