Eats · Manhattan, New York, United States
About
Modern takes on traditional Italian cooking in an airy, wood-accented space with a marble bar.
Ignacio Mattos and Thomas Carter's Italian restaurant on Spring Street is the less austere sibling to Estela — airy, wood-accented, with a marble bar built for aperitivi and a menu that treats the pasta course as the point of the whole evening.
Review summary
Guests frame Altro Paradiso as a polished restaurant experience. The strongest recurring themes are service, dining, and design. Current public sentiment sits at 888 public ratings.