San Sabino

Nestled in the heart of New York's vibrant West Village, San Sabino is a hidden culinary treasure renowned for its exceptional pasta and seafood dishes. With a solid rating of 4.4 from over 300 reviews, this cozy eatery invites guests to indulge in a menu that artfully blends traditional flavors with a modern twist. The intimate setting features a limited number of tables, ensuring a warm and inviting atmosphere, complemented by a generous bar seating area perfect for casual dining or a relaxed evening out.

Patrons rave about the Lobster Triangoli, and the enticing lobster pasta is a must-try, though be prepared for smaller portion sizes that are perfect for sharing or complementing with one of their delightful appetizers. The attentive service adds to the dining experience, with staff eager to recommend the best dishes to suit your palate. Whether you’re enjoying a romantic dinner date or a leisurely lunch with friends, San Sabino's lively yet intimate ambiance sets the stage for a memorable meal.

Located at 113 Greenwich Avenue, this charming spot is easily accessible and ideal for food enthusiasts looking to explore the culinary landscape of the West Village. The restaurant is open daily from 11:30 AM to 10:30 PM, making it a convenient choice for both lunch and dinner. With its unique offerings and welcoming vibe, San Sabino is not just a meal; it's an experience that captures the essence of New York dining.

Angie Rito and Scott Tacinelli's West Village seafood Italian arrives in a buttery yellow GRT Architects room, its playful menu spinning the clam-bar and red-sauce tradition into something distinctly contemporary.