Entry № 365_LON · Verified Apr 2026
About
Selldorf Architects' quietly authoritative Marylebone dining room—warm stone, dark timber, cognac leather—frames Giorgio Locatelli's deeply personal regional Italian cooking in a Montagu Place institution that has remained among London's best for over two decades.
Nestled in the heart of London at 8 Seymour Street, Locatelli is a culinary gem that offers a delightful journey through Italian gastronomy. With a solid rating of 4.3 and over 1,400 reviews, this upscale dining destination promises an unforgettable experience characterized by generous portions and a thoughtfully curated wine list. While it may not hold a Michelin star, Locatelli's ambiance and culinary offerings certainly reflect the sophistication and creativity often associated with fine dining.
As you step into Locatelli, the beautiful interior and lively atmosphere set the stage for an exceptional meal. Diners rave about the impressive array of homemade breads served with exquisite olive oil, as well as the diverse menu that features classic Italian dishes infused with modern twists. From starters to desserts, guests appreciate the generous portion sizes that leave them pleasantly satisfied—a refreshing departure from the often minuscule servings at more traditional Michelin-starred establishments.
However, some patrons have noted a dip in service standards during their visits, with occasional lapses in attention and upselling attempts that detracted from the overall experience. Still, the culinary delights and extensive wine options create a compelling case for a visit. Whether you’re celebrating a special occasion or simply indulging in a fine meal, Locatelli is a vibrant destination that captures the essence of Italy in the heart of London.
Design story
Editors’ notes
“We've been before in fact it's an annual dinner for us but this year there was definitely a slip in standards particularly with the service - at 15%. At times it was slow and a couple of smaller orders forgotten. But the irritating thing was the attempted upselling. The most ridiculous was an attempt to sell us a wine …”
“Food is very good, popular and not common classic Italian with very little twist to modern and creative but basically classic Italian. It is for sure an interesting menu if you are not used to Italian food. I was expecting more creative cuisine both from chef Locatelli and from a Michelin star restaurant. The location …”
“Absolutely wonderful experience here. A bread basket of dreams, really kind and attentive staff, and beautiful food. The red wine risotto was delicious and we also really enjoyed the tiramisu. Great wine list as well. Would highly recommend for a special occasion.”
“Calm atmosphere and professional service with a variety of dishes to choose from. Everything was exceptionally good except from the steamed spinach which completely lacked seasoning. Our favourites were the lobster linguine, scallops for starter and the pistachio mousse with chocolate ice cream. The list of wines is al…”