BAO Soho

Nestled in the vibrant Carnaby district of London, BAO Soho is a culinary gem that invites you to indulge in the rich flavors of Taiwanese cuisine. With a remarkable rating of 4.7 from over 8,000 reviews, this cozy spot has garnered a reputation for its exceptional service and mouthwatering dishes. The inviting ambiance, characterized by its simple yet charming decor, creates a perfect setting for a delightful dining experience.

At BAO Soho, each dish is crafted with care and precision, showcasing the essence of traditional Taiwanese flavors. Signature offerings such as the Fried Chicken Bao and the succulent Beef Bowl are not to be missed, as they highlight the restaurant's commitment to quality ingredients and authentic recipes. Many patrons rave about the mackerel bao, which has quickly become a favorite among regulars. The restaurant's reasonable price level (2), paired with its Michelin recognition, makes it an accessible option for those looking to enjoy high-quality dining without breaking the bank.

The warm and accommodating staff enhance the experience, as reflected in numerous reviews praising their attentive service. Diners appreciate the intimate atmosphere, making it an ideal choice for both casual outings and special occasions. Open throughout the week, BAO Soho welcomes guests for lunch and dinner, ensuring a delightful culinary escape in the heart of London. Whether you're a local or a traveler, a visit to this beloved restaurant is sure to leave you with lasting memories of Taiwan's vibrant flavors.

The intimate Soho original that made BAO's steamed milk buns a permanent fixture on the London dining conversation.